Benu, a world-renowned Three Michelin Star restaurant located in San Francisco, California, is seeking motivated and professional individuals for their Front of House team. This is a Full-time position in a highly focused, collaborative service environment.
Key Responsibilities
While specific daily tasks aren’t listed, roles in a 3-star environment typically involve:
World-Class Service: Delivering a guest experience at the highest international standard.
Team Collaboration: Working within a small, tight-knit dining room team.
Continuous Learning: Participating in scheduled training to maintain service excellence.
Required Qualifications & Traits
Hospitality-Driven: Candidates must be professional and eager to grow within the fine dining industry.
Experience: The application asks specifically for serving experience within a fine dining restaurant.
Compliance: Must be willing to undergo a pre-employment background check.
Schedule & Work Expectations
Days: Tuesday through Saturday (Sunday and Monday off).
Hours: Shifts begin around 2:30 PM and typically run for 10 hours.
Relocation: Candidates must be willing to relocate to San Francisco.
Compensation & Benefits
Hourly Rate: Starting compensation for Captains begins at USD $29.00/hour (approx. USD $297.25 per shift) plus tips.
Insurance: Medical, dental, and vision insurance.
Perks: Dining discounts at all group restaurants, commuter benefits, and a 401(k) program.
Leave: Paid time off.
Visa Sponsorship for Singaporeans
Benu offers U.S. visa sponsorship specifically for qualified candidates who are citizens of Singapore.
How to Apply
To apply, submit your resume/CV and a brief cover letter describing your interest in the Benu dining room team.
