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Food Production Supervisor - Zac Meat & Poultry

ZAC MEAT & POULTRY PTE LTD
🏷 F&B🏷 General Work🏷 Manufacturing🏷 Others 📍 Commonwealth Capital Building, 7 Buroh Lane, Singapore 618291 🕒 Full-time 💰 $3,000 - $3,500 Non-executivePermanentFull Time

Job Overview

Zac Meat & Poultry Pte. Ltd., a major food processing and meat manufacturing facility in Singapore, is seeking an experienced, hands-on Food Production Supervisor to lead daily plant operations at Commonwealth Capital Building on Buroh Lane. This permanent, full-time role focuses on overseeing meat processing workflows, enforcing strict food safety and hygiene standards, optimizing manufacturing efficiency, and mentoring shop-floor production teams.

Key Responsibilities

  • Supervise, schedule, and direct daily operations of the meat and poultry processing lines to meet production quotas and customer delivery deadlines.
  • Lead and mentor plant operatives and production technicians, managing on-the-job training, safety briefings, and performance evaluations.
  • Track and analyze key production metrics and KPIs (yield rates, downtime, throughput) to resolve bottleneck issues promptly.
  • Enforce stringent food quality assurance (QA) and food safety protocols, conducting systematic line inspections and compliance audits.
  • Identify and drive continuous process improvements (Kaizen/Lean) to minimize material waste, optimize line speed, and control manufacturing costs.
  • Ensure full adherence to regulatory food hygiene frameworks, SFA standards, HACCP/ISO guidelines, and workplace safety regulations.
  • Manage production resources, monitoring raw meat supplies, packaging materials, and machinery maintenance in coordination with procurement.
  • Investigate production irregularities, customer quality feedback, or workplace near-misses, implementing robust corrective and preventive actions (CAPA).

Requirements & Qualifications

  • Minimum 3 to 5 years of experience in a food manufacturing, meat processing, or FMCG production environment, with at least 2 years in a supervisory or team lead capacity.
  • Comprehensive knowledge of meat processing workflows, food manufacturing machinery, HACCP/SFA quality control standards, and factory safety protocols.
  • Proven leadership, team coaching, conflict resolution, and interpersonal communication capabilities.
  • Strong problem-solving abilities, high attention to food hygiene details, and comfort working in cold-room/processing plant conditions.

Working Location & Terms

  • Employment Type: Permanent, Full Time.
  • Location: Commonwealth Capital Building, 7 Buroh Lane, Singapore 618291 (Jurong Food Hub).

MCF-2026-1715859

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Frequently Asked Questions

What is the monthly salary for the Food Production Supervisor position?

The monthly salary ranges from $3,000 to $3,500 depending on relevant food manufacturing and supervisory experience.

Where is the production facility located?

The facility is located at Commonwealth Capital Building, 7 Buroh Lane, Singapore 618291 in the Jurong industrial area.

What background and experience are expected for this supervisory role?

Candidates should have at least 3 to 5 years of manufacturing experience, including a minimum of 2 years leading teams in a food or meat processing plant with knowledge of HACCP and quality control standards.

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