JP Pepperdine Group Pte. Ltd. is looking to hire a dedicated candidate for the position of Restaurant Steward (Dishwasher). These roles offer islandwide opportunities, allowing you to work at various established restaurant outlets across Singapore. This is a permanent, full-time non-executive job opportunity in the vibrant Food & Beverage and Hospitality sector. The selected candidate will get a salary of $2,700 on a monthly basis. This position is open to all applicants as no prior experience is required. The last date to apply for this position is April 19, 2026.
Key Responsibilities
The candidate will be responsible for maintaining the highest standards of cleanliness for all glassware, crockery, and utensils. Key duties include cleaning equipment according to required hygiene standards and ensuring the dishwashing area remains tidy and organized at all times. You will be tasked with maintaining the working condition of dishwashing machinery and assisting in general outlet operations where necessary. The role also involves performing additional duties as assigned by the Outlet Chef to ensure a seamless experience for all restaurant guests.
Required Qualification
The candidate should have a pleasant and outgoing personality with a strong sense of ownership and teamwork. You must be able to work in a fast-paced environment and handle repetitive tasks with a positive attitude. The candidate must be available to work shifts, including weekends and public holidays, to support the restaurant’s operational needs. No specific academic degree is required; instead, the company values individuals who take initiative and are passionate about contributing to a clean and welcoming dining environment.
Experience Needed
There is no professional experience required for these Restaurant Steward Jobs Singapore. JP Pepperdine Group welcomes fresh entry-level applicants and individuals looking for a stable career in the F&B industry. The company values “kinship” and a growth mindset, providing a supportive environment where you can learn the fundamentals of kitchen operations and sanitation protocols from the ground up.
Skills and Competencies
The candidate should have the ability to work effectively as part of a team to create memorable experiences for guests. They must be proactive in identifying maintenance needs for cleaning equipment and ensuring that all sanitized items are ready for use during peak hours. Strong time management skills are needed to handle high volumes of crockery during busy shifts. The candidate should also be a reliable individual who follows all safety and hygiene regulations to protect the health of both staff and customers.
Benefits
The selected candidate will get a salary of $2,700 on a monthly basis. The candidate will get access to a comprehensive benefits package, including:
Welfare: Staff meals and attractive staff discounts.
Health: Medical benefits and insurance coverage.
Security: Hospitalization and Surgery Insurance (subject to T&Cs).
Growth: Good career advancement opportunities within the JP Pepperdine Group.
Joining this established group offers the benefit of islandwide placement, providing flexibility for your daily commute while working in a professional and respectful hospitality environment.
Restaurant Steward Singapore Salary
The salary for Restaurant Steward jobs in Singapore at JP Pepperdine Group is $2,700 per month.
How to Apply Online
The interested candidates can directly submit their applications online through the job portal. Ensure your profile highlights your readiness to work flexible shifts and your passion for the F&B industry. Please note that only shortlisted candidates will be contacted. The last date to apply for this position is April 19, 2026.
